Wines Coffee Co Reserve No. 1

This is like nothing you've had before and guaranteed to blow your mind. 

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Washed Process | 60hr fermentation | Grown in Colombia, Huila

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Light-Medium roast: Watermelon, Cotton Candy, Blue Slushy 

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Brews best as pour over and iced pour over. Also pulls great traditional espresso, "soup" style espresso, moka pot, and auto drip coffee

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Recommended V60 recipe:

Ratio 1:15 of coffee to water

Water temp 204F (95c)

@0:00 pour 45mL (bloom)

@0:30 pour 45mL (second bloom)

@1:00 pour final water volume

end goal of 2:15-2:30 total brew time